The plant lady

Echo-Falls-Rosé

Abstract imagery and fresh, modern colourways are used to single out specific variants and communicate flavour profiles.

Echo Falls botanical Fusion

My brief was the illustrative part of the redesign of the whole Echo Falls wine range. This globally recognised brand was to be re-imagined with a fresh and contemporary new look, of which illustration was to play a major part.The illustrations were fully integrated within the labels, which featured a bold and exciting new layout.

All Things Are Possible: A Guided Journal for Christian Women with Inspiring Bible Verses

BAKING_ON_HER_OWN

Help young pastry pioneers take their baking skill to the next level. With this cookbook as a guide, they’ll explore different treats to make from scratch with only a little help from an adult.

Teaset_poster

Sunday farmer's market

MaryBerry

NigellaLawson

GordonRamsay

Erath winery editorial

Recipe card

Summer Ice lollies

Editorial for Pets at home magazine

Summer Days

The flexible pescataria

If you're looking to eat less meat or are a complete fish lover, Jo Pratt's latest book gives you plenty of ideas to get creative with fish. Enya's luminous illustrations sit across the cover in a simple, effective design, expertly painted capturing the rainbow colours of their skin.

TheFlexibleFamily

Vegetable Gardening for Beginners

Perfect for the beginner vegetable gardener, this simple guide to growing your own is packed with Enya's art including the cover and thirty-three profiles of the most popular vegetables. The book also comes with illustrated step by step instructions and is available from the end of April, get your copy here.

Rose Elliot's complete vegan

Rose Elliot is Britain’s foremost vegan and vegetarian cook and her new book, which is on sale now, comes with a cover freshly painted by Enya. She was asked to create something abstract and loose in style, with lot's of brushstrokes and splatters but to convey a sense of the leek, and with many of them painted in order to choose the strongest, the feel is one of green and healthy, perfect for the content of the book.

Papaya

GreenVeg

Aubergines

British Airways Inflight magazine

Illustrated the best afternoon tea desserts for their "100 Wonderfully British Things" August issue.

Virginia Living magazine July issue

Editorial for a life style magazine from US – Virginia Living magazine July issue. Illustrated the most popular beach dishes from the region.

Love lettering

Love – Hearts

Local butcher in Bath

Atmosphere_Coverpage

A Christmas feast special for Air Italy Atmosphere magazine Dec issue! Illustrated their signature dishes throughout the region with festive decorations!

Migros Autumn promotion

Illustrations for Swiss based Migros Supermarket, for their Autumn promotion. Illustrations were used across the POS and their online communications.

Packaging illustration

Illustrations for a packaging rebrand project for Mezzetta (US)

Editorial for BusinessJet

Wine Enthusiast Magazine

The editorial piece is for US magazine "Wine Enthusiast" and covers an article on the leading wines of California. As well as painting a view of the Napa Valley, illustrated seven different grape varieties with some conceptual messaging about their qualities - for example, full body, acidic and tasting notes.

British Airways inflight magazine

British Airways inflight magazine April issue – The best dishes on the Mexican Caribbean coast!

Nimm2

Illustrations for food packaging.

Strawberry

Editorial illustrations

Coop magazine Switzerland

Editorial illustrations

Coop magazine Switzerland

CherryTomatos

Beans

Beetroot

Banana

SEAFOOD

BBC_Countryfile_editorial

BBC_Countryfile_editorial

Billerries gallettes

BBC_Countryfile_editorial

Blackberries and coconut tray bake

Winter_Squash

CARROTS

Culinary_mushrooms

PISTACHIOS

COCONUTS

icecream

Blueberries

Cheesebroad

FRUITS_PEACH

FRUIT_VEG

FRUITS_LEMON

FRUITS_CHERRIES

Cocktails British Airways magazine

Cocktails British Airways magazine

The article is a great read if you're travelling to the West Indies and envisage a pool side drink on a relaxing break. Covered in the April issue, the article suggests The Honeymooner's Spice in St. Lucia, a Mojiti in Barbados, The Real Deal in Antigua and The Pineapple Posh in Dominican Republic - as well as many others. Enya's fresh artworks have a four page coverage in the travel magazine, a wonderful way to show off her expertise with food and drink illustration.

tropical smoothie

Cocktails British Airways magazine

Veggie

herb_garden

Berries

Apple

Pear

JELLY_BELLY

CANDY_JAR